Calendar
Join Us February 27th For One Night Only
Saturday February 27th The Beaumont Bar will open one hour early with a drink special of $1.00 domestic draft beer until 6pm.
4-6pm
Bar Event Every Thursday
Come Sing-a-long for Charity at The Audubon Inn!
Live Entertainment by Ron Graewin.
The Audubon Inn introduces “sing along for charity nights” to Thursday evenings beginning January 7, 2010. Ron “the guitar guy” will come into the bar at the inn and sing the songs you grew up with. Ron sings for charity and the chosen recipient for him and The Audubon Inn is the Mayville Food Pantry. Please come in and bring a canned good or tip Ron to play your favorite song and sing-a-long. Tips will be donated along with food from the Beaumont Restaurant to the food pantry. Kelly Baumann from the food pantry said the need has doubled over last year at this same time and she is thankful for the help. Canned goods, paper goods, cleaning and laundry supplies and money for rent, utilities and perishables are all needed desperately.
Ron sings music from the 40’s through the 70’s. He is inviting you to come in and sing-a-long with him to support a good cause. Music will start at 6 PM every Thursday night. Please come and support the Mayville Food Pantry on Thursdays in The Beaumont Bar at The Audubon Inn located 45 N. Main St. in Mayville. For more information call 920-387-5858.
Sunday Brunch
First Sunday of Every Month you are invited to join us for brunch in our restaurant.
Brunch is from 10:00 AM to 2:00PM.
Adults - $13.95
Seniors - $11.95
Children five to nine - $7.95
Children under five - Free
Friday Fish Fry
Join us every Friday for our fish fry. Enjoy baked or beer battered Cod, Walleye and Perch. Come find out why everyone is raving about our fish fry (hint - try the potato pancakes!)
$9.95 (add $2.00 for an all you can eat)
Includes soup or salad, rolls and butter, potato pancakes or french fries.
Schedule Your Special Event or Meeting
Call Leslie Covell Hershberger, Director of Sales & Marketing, to book your event today.
920-387-5858 or 815-299-2124.